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Fibrox Pro Meat Cleavers by Victorinox

$59.99

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Victorinox Fibrox Pro Meat Cleavers

The Victorinox Meat Cleaver is an excellent knife for butchering meat, fish and vegetables. It makes the cutting of ribs, racks, bones and also extremely hard-skinned fruit - such as coconuts - easy. The large flat of the blade, together with its strength and rigidity, make for easier and fatigue-free prepping.

The Fibrox collection by Victorinox is a series designed for professionals and is seen in many a chef's kitchen. Their affordability and durability that makes them so popular in restaurants around the world also makes them just as prized by home cooks.

Victorinox is the famous Swiss company that patented the original swiss army knife 130 years ago. Today, it is a global company that not only makes army knives but also household and professional knives, among other products. 


Features & Specifications

  • The blade: It is made from high carbon stainless steel and stamped from cold-rolled steel. The bolsterless edge for use of entire blade and ease of sharpening
  • The handle: These patented Fibrox handles are textured, slip resistant, and ergonomically designed for balance and comfort, and NSF approved
  • Though dishwasher safe, hand washing is recommended
  • Lifetime warranty against manufacturer defects
  • Made in Switzerland
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